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This week in the shop – 21 August 2017

Vegetables

Mixed kale leaves
Aubergine
Potatoes
Watercress
Mixed beans 
Leeks
Mangetout
Red cabbage
Cooking apples
Salad bags
Cucumbers
Heritage tomatoes
Chilli
Herbs
Beetroot

Red peppers

Celery
Sweet potatoes
Mushrooms
 

Fruit

  • Tuppenny Barn eating apples
  • Tuppenny Barn cooking apples
  • Oranges
  • Lemons

Other

Chantelle of Fresh From The Boat will be back on Thursday with her selection of great fresh fish.

We will also have cut flowers from our garden available.

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