July 14, 2017 – July 14, 2017
Main Road
Description:
During this evening workshop find out about the many edible flowers that are grown at Tuppenny Barn and how you might use them for sweet and savoury recipes or even a cocktail or two.
Maggie and Carla will also be giving you ideas of the more unusual salad leaves that you might want to grow to form the basis of a wonderful salad bowl complete with edible flowers. You will walk away with a comprehensive information sheet and some seeds to get you started at home.
Lots of tastings during the workshop and a glass of bubbly are all included in the ticket price of £35 per person.